Breakfast

From simple to spectacular, try these traditional Dominican breakfast recipes, and some we've created to give this meal the creative touch it deserves. You're going to love our selection. If you're looking for a typical Dominican breakfast, I suggest you start with mangú with red onions with vinegar and Los Tres Golpes (Dominican fried salami, fried cheese, fried eggs). For something lighter, we love a steaming bowl of farina, or a warm cup of avena caliente with pan de agua.

Dominican Arepa (Cornmeal and Coconut Cake)
Morir Soñando (Milk and Orange Juice Drink)
Mangu (Dominican Mashed Plantains)
Dominican-Style Farina: Spiced Cream of Wheat Porridge
Yaniqueques (Crispy Dominican Fritters)
Avena Caliente (Oats and Milk Hot Drink)
Jugo de Avena (Oats and Milk Cold Drink)
Casabe (Cassava Bread)
Queso Frito (Easy Fried Cheese)
Pan de Agua (Breakfast Bread Rolls)
Whole Wheat and Banana Sugar-Free Pancakes
Pera-Piña (Rice and Pineapple Drink)
Pan de Coco (Samana Coconut Bread)
Keto Dominican Breakfast
Vegan Avocado Mayo
Chocolate de Maní (Peanut "Cocoa")
Guineítos (Savory Green Bananas)
Avena Dominicana (Dominican-Style Oatmeal Breakfast)
Tortilla de Huevos (Dominican Omelette)
Cheddar Cheese Bread Rolls