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Dominican Cooking is a collection of traditional Dominican recipes, the history and origins of Dominican cuisine, its ingredients and much more. All is presented in a simple way, to make your cooking experience more enjoyable and stress-free.
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Most users ever online was 444, 12-24-2008 at 10:03 AM. | |  |  | News: Mother's Day raffle
This Sunday, May 31st is Mother's Day in the Dominican Rep. As a gift to our readers we have a contest. Any of our members with a 10 posts or more postcount can participate.... [Read More] |  | Recipe: Pollo guisado (Chicken stew)
Pollo Guisado is one of Dominican's favorite dishes and a regular feature on the lunch table. Because it is easy to prepare - and delicious - it is more commonly consumed... [Read More] |  | Article: The world’s most disgusting foods
When it comes to classifying unusual foods as disgusting, I’m firmly on the fence. As a person who rarely eats meat, there is no huge difference in contemplating the flesh of... [Read More] |  | Tips and Tricks: How to bake the perfect Dominican cake
No other recipe in our site is as popular, or elicits as many questions as our Dominican cake. For those who have not tried it, it is hard to understand the fascination with... [Read More] | |
