Flavorful and Easy Yuca Recipes

Yuca (cassava) is one of the oldest ingredients of our traditional cuisine, we show you how to cook yuca and our favorite recipes with yuca. Don't miss our complete Guide to Yuca and our step-by-step tutorial with video How to Peel Yuca.

Sancocho Dominicano (Meat and Roots Stew)
Cativías (Tapioca Flour Empanadas)
Bollitos de Yuca (Cheese-Stuffed Fried Cassava Balls)
Casabe (Cassava Bread)
Vegan "Sancocho" (Root Stew)
Arañitas and Arepitas de Yuca (Dominican Yuca Fritters)
Chulitos (Spicy Cassava Rolls)
Pan de Yuca (Easy Yuca Bread)
Cassava (Yuca) Cake
Pasteles de Yuca en Hoja (Cassava Pockets)
Panecicos de Yuca (Cassava and Pork Crackling Rolls)
Buñuelos de Yuca (Cassava 'Beignets' in Spiced Syrup)
Pastelón de Yuca (Cassava and Chicken Casserole)
Yuca Encebollada (Boiled Cassava with Onions)
How to Make Cassava Flour (Cativia)
Sopa Boba (Vegetable Soup)
Cheese-Stuffed Baked Yuca Balls
Boiled Yuca con Mojo de Ajo (Yuca al Mojo Garlic Sauce)
Cepa de Apio and Yuca Mash (Arracacha and Cassava Puree)
Yuca Frita (Easy Cassava Fries)
Cassava Flat Bread Breakfast
How to Peel Yuca (Cassava)
Mofongo de Yuca (Fried Yuca Mofongo)