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    Home » Recipes

    Winter and Fall Recipes

    In our country, winter is a time for cool breezes and a bit warmer clothes, yet we have fabulous winter recipes to enjoy weather perfect for soups and stews, heavier meals, and warmer beverages.

    |  Lee en Español  |

    • Dominican-Style Farina: Spiced Cream of Wheat Porridge
    • Pastelón de Plátano Maduro (Ripe Plantain Casserole)
    • Avena Caliente (Oats and Milk Hot Drink)
    • Sancocho Dominicano (Meat and Roots Stew)
    • Mondongo Soup (Tripe Stew)
    • Vegan "Sancocho" (Root Stew)
    • Asopao de Camarones (Shrimp and Rice Pottage)
    • Dominican Pudín de Pan (Spiced Bread Pudding)
    • Pastelón de Harina de Maíz (Cornmeal and Beef Casserole)
    • Pan de Batata (Sweet Potato Cake)
    • Carne de Res Guisada (Dominican Braised Beef)
    • Puerco (Lechón) Asado (Pork Roast)
    • Aguají: Sopa de Plátano (Roasted Plantain Soup)
    • Pollo con Wasakaka (Roasted Chicken with Garlic Sauce)
    • Minced Beef with Vegetables a la Dominicana
    • Pasteles de Yuca en Hoja (Cassava Pockets)
    • Honey, Cherry and Rum Cake
    • Shrimp with Coconut and Ginger Sauce
    • Ponche Crema de Ron (Christmas Eggnog)
    • Vegan Lentil Stew

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    "Dominican Cooking" is the oldest and largest Dominican cooking website, with Tía Clara's 20-year collection of traditional Dominican recipes, and recipes inspired by the Dominican taste.
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