Traditional Dominican Recipes
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Guarapo de Jagua (Genipa or Jagua Fruit Fermented Drink)
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Dulce de Piña y Leche (Milk and Pineapple Fudge)
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How to Make Almidon de Yuca (Cassava Starch)
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Yaroa Dominicana (Dominican Yaroa Loaded Fries)
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Tarticos (Sweet and Savory Mini Pies)
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Jugo de Zanahoria y Naranja (Carrot and Orange Juice)
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Asopao de Chuleta Ahumada (Rice Pork Chop Soup)
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Dulces de Mani y Dulce de Ajonjoli (Peanut and Sesame Candies)
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Liver and Onions Recipe (Higado Encebollado)
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How to Cook Hearts of Palm (Palmito Guisado)
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How to Make the Perfect Dominican Coffee (Colador and Greca Coffee)
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Salsa Rosada (Mayo-Ketchup Pink Sauce)
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Ensalada de Aguacate (Avocado Salad)
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Longaniza Frita or Picalonga (Fried Longaniza Sausage)
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Pan Sobao / Sobado (Breakfast Bread Roll)
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Jugo de Cereza Dominicana (Acerola Juice)
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Locrio de Queso de Freír (Rice and Cheese)
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Bacalao con Huevo (Codfish with Egg)
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Dulce de Tayota (Chayote in Spiced Syrup)
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Batido de Mango (Mango and Passionfruit Smoothie)
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Black Beans and Rice Recipe (Moro de Habichuela Negra)
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Locrio de Chicharrón de Cerdo (Rice and Pork Crackling)
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Chocolate Flan Recipe (Flan de Chocolate)
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Tayotas con Huevos (Chayote with Eggs)
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Casquitos de Guayaba (Guava Shells in Syrup)
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Batida de Granadillo (Giant Granadilla Milkshake)
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Dominican Breakfast of Los Tres Golpes con Mangú
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Ensalada de Molondrones (Okra Salad)
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Albondigón (Latino-Style Meatloaf)
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Pinchos de Pollo or Brochetas (Easy Chicken Skewers)
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How to Make Achiote Oil (Homemade Aceite de Bija)
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Masa de Cangrejo Guisado (Easy Crabmeat Recipe)
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Dulce de Lechosa (Candied Unripe Papaya)
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Pechugas de Pollo a la Plancha (Grilled Chicken Breasts)
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Locrio de Berenjena (Rice and Eggplant)
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Longaniza Guisada (Pork Sausage in Tomato Sauce)
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Paletas de Cerezas Dominicanas (Acerola Popsicle Recipe)
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Gaviao Navideño (Dominican Christmas Drink)
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Telera (Dominican Telera Bread Recipe)
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Spaghetti Casserole (Pastelón de Espagueti)