Celiac-Friendly and Gluten-Free Recipes

Mamajuana (Spiced Dominican Republic Rum Drink Recipe)

Shrimp with Coconut and Ginger Sauce

Carne Ripiada (Shredded Beef)

Pavo a la Dominicana (Turkey Stuffed with Rice and Pigeon Peas)

Keto Dominican Breakfast

Dulce de Coco Horneado o Cocadas (Flourless Coconut Cake)

Berenjena Guisada con Cerdo (Braised Pork and Eggplant)

Dulce de Leche Cake Filling

Bollitos de Maíz (Boiled Cornmeal Dumplings)

Canoas de Plátano Maduro (Meatless Ripe Plantain Boats)

Cocido de Paticas (Pig Trotters Stew)

Quesillo de Coco(Dominican Coconut Flan)

Ponche de Chocolate (Chocolate Eggnog)

Lasaña de Berenjenas (Beef and Eggplant Casserole)

Ensalada Verde (Dominican Salad)

5 Spices and Honey Chicken and Potato Roast

Mambá (Spicy and Savory Peanut Butter)

Bolitas de Tamarindo (Tamarind Candy Balls)

Agrio de Naranja (Bitter Orange Spicy Vinegar and Sauce)

Buñuelos de Yuca (Cassava 'Beignets' in Spiced Syrup)

Chocolate con Leche Dominicano (Creamy Spiced Hot Cocoa)

Cheese, Bacon, Carrot and Potato Casserole

Brown Rice Asopao

Carne Mechada (Braised Beef Roll)