Celiac-Friendly and Gluten-Free Recipes
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Mamajuana (Spiced Dominican Republic Rum Drink Recipe)
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Shrimp with Coconut and Ginger Sauce
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Carne Ripiada (Shredded Beef)
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Pavo a la Dominicana (Turkey Stuffed with Rice and Pigeon Peas)
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Keto Dominican Breakfast
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Dulce de Coco Horneado o Cocadas (Flourless Coconut Cake)
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Berenjena Guisada con Cerdo (Braised Pork and Eggplant)
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Dulce de Leche Cake Filling
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Bollitos de Maíz (Boiled Cornmeal Dumplings)
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Canoas de Plátano Maduro (Meatless Ripe Plantain Boats)
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Cocido de Paticas (Pig Trotters Stew)
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Quesillo de Coco(Dominican Coconut Flan)
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Ponche de Chocolate (Chocolate Eggnog)
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Lasaña de Berenjenas (Beef and Eggplant Casserole)
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Ensalada Verde (Dominican Salad)
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5 Spices and Honey Chicken and Potato Roast
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Mambá (Spicy and Savory Peanut Butter)
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Bolitas de Tamarindo (Tamarind Candy Balls)
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Agrio de Naranja (Bitter Orange Spicy Vinegar and Sauce)
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Buñuelos de Yuca (Cassava 'Beignets' in Spiced Syrup)
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Chocolate con Leche Dominicano (Creamy Spiced Hot Cocoa)
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Cheese, Bacon, Carrot and Potato Casserole
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Brown Rice Asopao
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Carne Mechada (Braised Beef Roll)