Traditional Dominican Recipes
-
Chicharrón de Pollo (Crispy Fried Chicken Bites)
-
Guanimos Salados (Cornmeal and Beef Pockets)
-
Pasteles de Yuca en Hoja (Cassava Pockets)
-
Suspiritos (Dominican Merenguitos Meringue Kisses)
-
Jalao (Honey and Coconut Balls)
-
Pescado con Coco (Coconut Fish)
-
Cocido de Paticas (Pig Feet Stew)
-
Camarones Guisados (Stewed Shrimp)
-
Mofonguitos Maduros (Ripe Plantain Cups w. Spicy Chicken)
-
Lentejas Guisadas (Stewed Lentils Recipe)
-
Moro-Locrio (Rice with Black Beans and Pork)
-
Ponche Dominicano Caliente (Breakfast Eggnog)
-
Pavo a la Dominicana (Christmas Dominican Turkey)
-
Shrimp with Coconut Sauce (Camarones con Coco)
-
Ponche Crema de Ron (Christmas Eggnog)
-
Bacalao Guisado con Papa (Salt Cod Bacalao Recipe)
-
Dulce de Coco Horneado o Cocadas (Flourless Coconut Cake)
-
Baked Kibbeh (Kipe Horneado)
-
Salami Guisado (Dominican Stewed Salami)
-
Niño Envuelto (Rice and Beef Cabbage Rolls)
-
Buñuelos de Viento (Puffy Fried Balls in Syrup)
-
Carne Ripiada (Shredded Beef)
-
Chicken Croquettes (Croquetas de Pollo)
-
Sopa de Pollo o Caldo de Gallina Criolla (Old Hen / Chicken Soup)
-
Pastelon de Papa (Potato and Beef Casserole)
-
Keto Dominican Breakfast
-
Torrejas de Berenjenas (Battered Fried Eggplants)
-
Chenchén (Dominican Grits or Cracked Corn Pilaf)
-
Chocolate de Maní (Peanut "Cocoa")
-
Pastelón de Arroz (Cheesy Beef and Rice Casserole)
-
Guarapo de Piña (Fermented Pineapple Juice)
-
Piononos de Plátanos Maduros (Ripe Plantain Rolls)
-
Consome de Pollo Recipe (How to Make Homemade Chicken Broth)
-
Mantecaditos (Easy Dominican Butter Cookies)
-
Guineítos or Guineos en Escabeche (Savory Green Bananas)
-
Locrio de Arenque (Rice and Smoked Herrings)
-
Dulce de Leche Cortada (Curdled Milk Fudge)
-
Berenjena con Cerdo (Braised Pork and Eggplant)
-
Avena Dominicana (Dominican-Style Oatmeal Breakfast)
-
Baked Vegan Kibbeh