Traditional Dominican Recipes

Tres Leches (Three-Milk Cake)

Pan de Maiz (Dominican Cornbread)

Dominican Sofrito and Homemade Dominican Sazón

Queso Frito (Easy Fried Cheese)

Majarete (Dominican Corn Pudding)

Guandules con Coco or Guandules Guisados (Pigeon Peas / Gandules)

Arepitas de Maiz (Cornmeal Fritters)

Pasta de Guayaba y Dulce de Guayaba (Guava Jam & Guava Paste Recipe)

Coconut Popsicles (Paletas de Coco)

Pavo a la Dominicana (Christmas Dominican Turkey)

Carne Guisada (Carne de Res Guisada Braised Beef)

Dulce de Coco (Coconut Sweets)

Albóndigas Guisadas (Dominican Meatballs)

Pudin de Pan (Dominican Spiced Bread Pudding)

Bolitas de Plátano Maduro y Queso (Cheese and Ripe Plantain Balls)

Dominican Bizcocho Cupcakes

Chivo Guisado Liniero (Spicy Goat Meat Stew)

Pera-Piña or Perapiña (Rice and Pineapple Drink)

Pastelón de Harina de Maíz (Cornmeal and Beef Casserole)

Carne Molida (Ground Beef with Vegetables)

Bacalaitos (Codfish Fritters)

Chulitos (Spicy Cassava Rolls)

Maiz Caquiao, Chacá or Maíz con Dulce (Hominy and Milk Dessert)

Arroz con Fideos (Rice and Fried Noodles)

Pan de Coco (Samana Yaniqueque Coconut Bread)

Plátanos al Caldero (Caramelized Ripe Plantains)

Locrio de Pica-Pica (Rice and Spicy Sardines)

Arañitas and Arepitas de Yuca (Dominican Yuca Fritters)

Pan de Batata (Grated Sweet Potato Pudding)

Puerco Asado or Lechón Asado (Christmas Pork Roast)

Pudín de Yuca (Cassava Flour Cake)

Pollo con Wasakaka (Garlic Chicken Roast)

Pan de Yuca (Easy Yuca Bread)

Mamajuana Recipe (Spiced Dominican Republic Rum Drink)

Mermelada de Piña (Pineapple Cake Filling for Dominican Cake)

Aguají or Sopa de Platano Verde (Roasted Plantain Soup)

Crema Pastelera (Pastry Cream for Dominican Cake)

Camarones Guisados or Camarones a la Criolla (Stewed Shrimp)

Guanimos Salados (Cornmeal and Beef Pockets)

Locrio de Longaniza (Rice with Dominican Sausage)

Cocido de Paticas (Pig Feet Stew)

Repollo Guisado (Stewed Cabbage)