Casseroles (Pastelones)
Casserole recipes (known as pastelones) are some of our favorites, and we have all the Dominican pastelones your heart desires: pastelón de plátano maduro is probably our most popular pastelón, but don't forget our luscious pastelón de papa or the always welcome pastelón de yuca. eggplant lasagna is my personal favorite, but the lesser-known pastelón de spaghetti is a must-try. Some of these go great with our salads, so check those out too.
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Pastelón de Plátano Maduro (Ripe Plantain Casserole)
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Pastelón de Harina de Maíz (Cornmeal and Beef Casserole)
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Pasteles de Yuca en Hoja (Cassava Pockets)
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Pastelón de Papa (Potato and Beef Casserole)
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Pastelón de Arroz (Cheesy Beef and Rice Casserole)
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Baked Vegan Kibbeh
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Baked Kibbeh (Kipe)
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Canoas de Plátano Maduro (Meatless Ripe Plantain Boats)
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Tortilla de Huevos (Dominican Omelette)
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Pastelon de Berenjena y Queso (Eggplant & Cheese Casserole)
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Dominican-Style 3 Cheese and Beef Lasagna
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Lasaña de Berenjenas (Beef and Eggplant Casserole)
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Potato, Zucchini and Cheese Casserole
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Vegan Polenta and Mushroom Casserole
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Pastelón de Yuca (Cassava and Chicken Casserole)
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Spaghetti, Tomato and 3 Cheeses Pasta Pie
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Cheese, Bacon, Carrot and Potato Casserole
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Minced Beef Filling
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Cauliflower and Carrot Casserole
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Caramelized Onion Tart with Cheese Crust
