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Pastelón de Plátano Maduro (Ripe Plantain Casserole)

Pastelón de Plátano Maduro (Ripe Plantain Casserole)

Kipe (Deep Fried Bulgur Roll)

Kipe or Quipe (Deep Fried Bulgur Roll)

Sancocho de Siete Carnes (Seven Meat Stew) served with rice and avocado

Sancocho de Siete Carnes (Seven Meat Stew)

Dominican Mondongo Recipe

Mondongo Soup (Tripe Stew)

How to make mofongo

Mofongo (Garlic-Flavored Mashed Plantains)

Dominican Chimi Burger

Chimichurri (The Famous Dominican Chimi Burger)

Empanaditas de Yuca or Catibías (Tapioca Flour Empanadas)

Empanaditas de Yuca or Catibías (Tapioca Flour Empanadas)

Empanaditas / Pastelitos (Savory Turnovers)

Empanaditas / Pastelitos (Savory Turnovers)

Bollitos de Yuca Recipe (Cheese-Filled Cassava Balls): Learn how to make these, they're crispy outside, soft and cheesy inside. A sure hit with your guests.

Bollitos de Yuca (Cheese-Filled Cassava Balls)

Pasteles en Hoja (Roots and Beef Pockets)

Pasteles en Hoja (Plantain and Beef Pockets)

Albóndigas de Res Recipe (Dominican Meatballs): Nearly every country seems to have a version of meatballs, but these something else. You gotta try them.

Albóndigas de Res (Dominican Meatballs)

Pastelón de Harina de Maíz Recipe (Cornmeal & Beef Casserole): Think of this as the lovechild of polenta and lasagna. It combines savory and sweet flavors and results are amazing.

Pastelón de Harina de Maíz (Cornmeal & Beef Casserole)

Chulitos (Spicy Cassava Rolls)

Chulitos (Spicy Cassava Rolls)

Guanimos Recipe (Cornmeal and Beef Pockets): There's much to like about this dish hailing from the northern part of the country, definitely worth trying.

Guanimos (Cornmeal and Beef Pockets)

Dominican salami guisado with avocado and yuca

Salami Guisado (Dominican "Salami" Hotpot)

Pastelón de Papas (Potatoes and Beef Casserole)

Pastelón de Papas (Potatoes and Beef Casserole)

Pastelón de Arroz (Rice and Beef Casserole)

Pastelón de Arroz (Rice Casserole)

Niño Envuelto Recipe (Rice & Beef Wrapped in Cabbage): a delicious Rice Beef Cake Wrapped in Cabbage with roots in the Middle Eastern Cuisine.

Niño Envuelto (Rice and Beef Cabbage Rolls)

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"Simple, by Clara" is a collection of traditional Dominican and Dominican-inspired recipes, home ideas, crafts, and the chronicles of the Aunties' adventures.

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