Batida Morir Soñando de Chinola (Passion Fruit Milkshake)

If you love Dominican Morir soñando, then this chinola (passion fruit) version will blow your mind. It's the perfect summer drink.

Course Drinks

Cuisine Tropical

Keyword chinola con leche, chinola moir soñando, maracuya milkshake, morir soñando con jugo de chinola, parchita milkshake, passion fruit milkshake

Prep Time 10

Chilling 15

Total Time 25

Servings - 6 servings

Calories 554kcal

Blend the passionfruit pulp until the seeds have started to break down.
Sieve to discard seeds and solids. Chill (15 mins in the freezer, or at least two hours in the fridge).

In the blender vase, combine ice, milk, and sugar. Blend until the ice has been crushed and the mixture is thick and smooth.
Pour in the passionfruit juice and run the blender for a few seconds to combine.

Is best to serve this right away, otherwise, the milk will curdle with the passionfruit juice when it's no longer chilled

You can serve approximately 4 highball glasses of it or 6 short. The nutritional information is calculated for six glasses.