Fritos Maduros Recipe (Fried Ripe Plantains)

Fritos Maduros Recipe (Fried Ripe Plantains): one of our most popular side dishes and one you should try to prepare even if you are a beginner cook.
Course Lunch
Cuisine Dominican
Keyword frito maduro, maduritos, platano maduro frito
Prep Time 3 minutes
Cook Time 5 minutes
Total Time 8 minutes
Servings 6 porciones
Calories 122kcal
Author Clara Gonzalez


  • 2 ripe plantains
  • 1/2 cup of oil for frying


  • Peel the plantains and cut diagonally into 1/4" inch (0.5 cm) slices.

  • Deep fry the plantains over medium heat until golden brown.
  • Serve hot.


Calories: 122kcal | Carbohydrates: 19g | Protein: 1g | Fat: 6g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 298mg | Fiber: 1g | Sugar: 9g | Vitamin A: 672IU | Vitamin C: 11mg | Calcium: 2mg | Iron: 1mg