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Cup of te de jengibre (ginger tea)
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Té de Jengibre Recipe (Dominican Ginger Tea)

Té de Jengibre is one of our delicious Christmas traditions, when temperatures drop, and even in the Dominican Rep. we need a hot drink.
Course Drinks
Cuisine Dominican
Keyword dominican teas, how to make ginger and cinnamon tea, how to make ginger tea video, jengibre tea
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 6 cups (aprox)
Calories 12kcal
Author Clara Gonzalez

Ingredients

  • ½ cup fresh ginger root cut into slices
  • 4 cinnamon sticks
  • Sugar , sweetener, or honey, to taste

Instructions

  • Boiling: Boil the cinnamon sticks in 8 cups of water until the water is lightly colored. Remove the cinnamon.
    Add the ginger roots and boil for 5 minutes.
    Boiling ingredients
  • Serving: Remove the ginger and add sugar to taste.
    Serve hot with cookies of your preference.
    Serving ginger tea

Video

Notes

Nutritional values are calculated without the sugar!
You may drink it unsweetened, if you so prefer, add sugar to taste, or use a sweetener of your choice.

Nutrition

Calories: 12kcal | Carbohydrates: 3g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 1mg | Potassium: 43mg | Fiber: 1g | Sugar: 0g | Vitamin C: 0.4mg | Calcium: 23mg | Iron: 0.2mg