Rice Pudding is one of our favorite dishes, and if you love it too you'll agree with us that these Arroz con Leche (Rice Pudding) Popsicles are just amazing.
Course Dessert
Cuisine Caribbean, Dominican, Latino
Keyword arroz con leche ice cream, paletas de arroz con leche, pudding popsicles, rice pudding ice cream
Pour the water, rice, and salt into a medium (1 gal [4 lt]) iron o cast aluminum pot.Cook over medium-low temperature and stir regularly to avoid sticking. When the rice is very soft (about 20 mins) add milk, vanilla, and sugar. When it breaks a boil again add the raisins. Cook until the mixture has reduced to a third of the original volume.
2. Cool rice
Cool to room temperature. Stir to incorporate the crust that forms during cooling.
3. Freeze
Pour into the popsicle molds and freeze.
Notes
Rice is the one commonly used by Dominicans, Carolina type, medium or long grain.