Chocolate con Leche [Video + Recipe] Hot Chocolate Dominicano
Learn how to make hot chocolate Dominicano con leche, a creamy, spiced, easy, and comforting hot cocoa that is perfect to warm our bones during these colder days. A modern version of my mom's classic.
Course Breakfast, Drinks
Cuisine Caribbean, Dominican, Latino
Keyword dominican chocolate, dominican hot chocolate recipe, hot chocolate recipe evaporated milk, hot cocoa recipe with evaporated milk, how to make dominican hot chocolate
In a medium saucepan or small pot combine milk, cloves, cornstarch, sugar, salt, cinnamon, ginger, chocolate, and 1½ cups of water.Whisk to combine.
2. Boiling
Heat over low heat and simmer, stir constantly until the chocolate melts (or the cocoa dissolves) and the hot cocoa mix starts to thicken a bit (about 10 mins, from the time it breaks a boil). Sieve and pour into 4 mugs and serve.