Cooking with rum is not unfamiliar to Dominicans, totally the opposite actually. Some of the dishes that may be cooked with rum are rabo encendido and chivo liniero (each family has its own recipe and lore about these dishes). With a wide variety of world-class rum available at reasonable prices here, it is no surprise
Aunt Clara's Kitchen is a collection of traditional Dominican and Dominican-inspired recipes, home ideas, crafts, and the chronicles of Aunt Clara and Aunt Ilana's adventures.
![Blender [US]](http://www.dominicancooking.com/wp-content/uploads/2013/04/2013-04-23_2223-140x159.png)
