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#1
04-28-2009, 11:05 PM
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| looking for recipe mero frito en aciete de coco boca chica style not as simple as it sounds believe me!      |
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#2
04-29-2009, 08:58 PM
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| Unfortunately I have never heard of this, I have only seen coconut oil used in Samanense cuisine. There's also the problem that coconut oil burns at very low temperature, I don't know how you could fry something in it.
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#3
07-20-2009, 12:55 AM
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| mero is a type of fish. As far as the dish, I'm on the same page as you, tia clara |
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#4
10-07-2009, 09:16 AM
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| Fish with Coconut Milk The way I do my fish with coconut is as follows: 1.I do not fry the fish. I season it with garlic, lemon juice, salt and pepper. 2. I cook it in a pan with olive oil until tender and have a nice color 3. Then I add a can of cocunut milk and tomato paste and lots of onions. 4. It is delicious over rice and tostones. |
