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| Quick cheddar bread Quick Cheddar Bread 3-1/2 cups biscuit mix 2 cups (8 oz.) sharp cheddar cheese, grated 1-1/4 cups milk 2 eggs, slightly beaten Combine biscuit mix and cheese. Add milk and eggs, mixing just until moistened. Pour into greased and floured 9 x 5 inch loaf pan. Bake at 350 degrees about 55 minutes, until done. Remove from pan and serve warm. |