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| One bowl devil's food cake One Bowl Devil's Food Cake 2 cups Sifted cake flour 1 1/2 cups Sugar 2 teaspoons Baking soda 1/2 teaspoon Cream of tartar 1/2 teaspoon Salt 1 cup Shortening 1 1/2 cups Buttermilk 3 Eggs 1 1/2 teaspoons Vanilla 4 ounces Unsweetened Chocolate -- melted Sift cake flour, sugar, soda, cream of tartar and salt into large mixer bowl. Add shortening, half the buttermilk, eggs and vanilla. Beat on medium speed for 2 minutes. Mix in remaining buttermilk and melted chocolate. Beat additional 2 minutes. Spread into 9x13" greased cake pan. Bake at 350~ for 40-50 minutes. Cool in pan. |