Liver Qiche
Porrige 1Cup in small pieces chopped
Onions1/4Cup in small pieces chopped
Ham 3 leaves in small pieces copped
2 Cups of Liver cutted in small stripes 1 inch long
first heat up a pan and put Butter in the Liver firs bake till taking color and no more Water is in the Pan than put the other ingredience in and let the Pan on low Fire for 10 Minutes.Salt and black Pepper
In a Baking Pan put Quichedoe in
all ingrediences when they are low on temperature without the Liguid (this add to the Egg mix
Quiche Egg mix
1/2 cup Milk
1 Cup Cream
1cup Eggs
Salt ,Pepper ,and Rosmery (fresh and verry fine chopped)
for 40 Minutes on 180 in the Oven.