Thread: Help with using a different filling in Dominican cake
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Old 10-05-2009, 06:03 PM
Aunt Clara's Avatar
Aunt Clara Offline
Tia Clara
  
Join Date: Apr 2003
Location: PuntaCana
Posts: 1,654
I think it is dulce de leche. If you are as lazy as I am, buy a jar of Argentinian dulce de leche. Add as filling after the cake is baked.



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